Pasta reggio pasta fresca genova sestri home
the shop | our pastas | gastronomy | sauces | calculate quantities | partners | contact us
   

Ravioli with asparaguses

ingredients:

Pastry:
Soft wheat flour “00”, eggs, salt.

Stuffing:
Home-grown asparaguses, Parmigiano Reggiano cheese, Cottage cheese, Butter, Eggs, Salt.

 

 

€ 24,00 per kg.



<back to product list